Opening hours:
warm kitchen 11.30 a.m. – 7.30 p.m., Sunday 11.30 a.m. – 6 p.m.
Winter: End of December until end of March
Summer: beginning of May to end of October
Day off:
July, August and September: Monday
Otherwise: Monday & Tuesday
Jagdgasthaus Egender Schönenbach
Jagdgasthaus Egender Schönenbach
The Jagdgasthaus Egender in the Vorsäßsiedlung Schönenbach invites, in the middle of nature, to culinary delicacies and is known for its excellent Kässpätzle.
